"La Cantina del Poggiaccio", a restaurant with its own well-stocked wine bar, enlivened by piano music, is located in the very heart of Borgo Il Poggiaccio, in a magical, elegant mediaeval setting. During the summer, dinner is served on the terrace by the swimming-pool, where soft candle-light blends with music played on the piano or guitar. Guests are offered typical Tuscan cuisine, rich in both traditional and original flavours, not forgetting vegetarian dishes. The foods and ingredients of the highest quality are used by the chef, to prepare the tastiest dishes appropriate to each season, starting with the restaurant's own rich selection of appetizers. The pasta is "home-made" and includes "pici senesi all'aglione" with slivers of pecorino cheese, or "pappardelle al ragù di cinghiale" (pasta with wild-boar sauce): entrées that are a delight to the palate, to be followed by a superlative main, meat course. Dinners with freshly-caught fish may be ordered in advance.